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18 Best Sangria Recipes to Sip Poolside

Kick back and relax with some boozy fruit this summer

by Rosie Narasaki  |  COMMENT

PHOTO 6/19
Pina Colada Sangria
Pina Colada Sangria We've tried mimosa sangria and margarita sangria -- and now it's time to try some pina colada sangria. With crushed pineapple, moscato, and coconut rum, this is the perfect recipe for an island getaway -- queue up "The Pina Colada Song," and you're good to go.

Ingredients:
2 750 ml bottles of moscato
1 20 oz can of crushed pineapple, juice and pineapple
1 1/2 cups coconut rum (such as Malibu)


Directions:
Combine all the ingredients in a large pitcher . Refrigerate overnight, and serve chilled.

Recipe via wineandglue.com

SEE NEXT PAGE: Strawberry Pomegranate Sangria
 

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