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15 Yummy Protein Ball Recipes That Let You Fill Up Without Blowing Your DietProtein balls are your newest snack savior |
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Ingredients:
1 cup dry oats (I like 1/2 old fashioned oatmeal and 1/2 quick cooking)
1/4 cup almond butter
1/4 cup honey
1/4 cup crushed pretzels
1/4 cup chopped roasted salted almonds
dash of salt
1/2 teaspoon vanilla, optional
Directions:
1. In a medium bowl, add all of the ingredients and stir to combine well. The mixture should be a bit sticky. Refrigerate for at least 30 minutes.
2. Use a spoon to scoop about a tablespoon of the cookie ball mixture into your hand. Roll into a ball. Repeat with remaining mixture. This should make about 12 oatmeal energy balls.
3. Store the balls covered in the fridge for up to a week, or in the freezer for much longer.
Recipe via blessthismessplease.com
SEE NEXT PAGE: No Bake Almond Joy Energy Bites
