Spinach and Goat Cheese Stuffed Spaghetti Squash Whip up an Instagram-worthy dish by following this easy recipe. Bonus: This stuffed squash tastes just as great as it looks.
Directions:
Prepare the squash, and place in oven for about 40 minutes. Heat olive oil in a frying pan and add the onion and garlic. Saute for five minutes until golden before adding the spinach. Remove from the heat, and add the goat cheese.
Once the squash is cooked, remove from the oven and make spaghetti strands. Spoon the spaghetti squash into the spinach mixture and combine. Place the filling into the spaghetti squash skins. Return the squash to the oven and bake for ten minutes.
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