13 Grown-up Popsicles That You Won't Find in the Freezer Section

Bourbon in a popsicle? That's probably a new way for many to have the tipple. The ice pop is like a frozen bourbon whiskey sour, but with pineapple instead of lemon. Brown sugar adds lip-smacking caramel notes that work with the tart fruit and kick of booze.

Image and recipe via @rachelledempsey