Follow the Blue Zones Philosophy: If It Doesn't Occur in Nature, It Doesn't Belong in Your Belly What do Sardinia, Italy; Nicoya Peninsula, Costa Rica; and Okinawa, Japan all have in common? They're home to some of the healthiest, longest-living people in the world. These areas, called Blue Zones, are where Katz recommends we look for healthy-eating inspiration.
While there are differences in each diet, Katz says they have one major similarity: Their diet focuses on whole foods, without any "glow-in-the-dark junk food." Eating wholesome foods in sensible combinations is fundamental to having a healthy diet, says Katz. For example: While broccoli is healthy, a diet of only broccoli isn't healthy. Variety is key.
To adopt a more "Blue Zones" way of eating, don't get caught up in slashing one specific thing from your diet (like sugar, carbs, fat or gluten). After all, a gluten-free cookie is still a cookie.
Instead, Katz says to make better choices with the foods you are already eating. If you're eating Cap'n Crunch for breakfast, switch to a cereal with more whole grains, less sugar and fewer ingredients. Short ingredient lists help you avoid tons of added sugar and salt, and eventually you come to prefer simpler foods that, ideally, don't need an ingredient list at all. This is essentially rehab for your taste buds. "When you prefer it, that makes it sustainable for a lifetime," says Katz.
Food is some of the best medicine. Eating well, in addition to not smoking and exercising regularly, eliminates 80 percent of chronic disease, says Katz. We'll let that sink in for a minute.
Ready to unleash your inner beauty junkie?
Enter your email and check the boxes below to get
free samples, exclusive deals, discounts at Total Beauty Shops,
and expert beauty tips delivered straight to your inbox!