7 Vegan Dishes to Spice Up Your Thanksgiving

If you watched TV in the 90s, you might remember those commercials for green bean casserole using Campbell's mushroom soup, or maybe you associate any sort of casserole with a trip to your grandma's house. Needless to say, traditional casserole has never really appealed to me, but The Minimalist Baker makes a vegan version of this holiday classic that will be the talk of your family gathering (in a good way). It's savory, crunchy and creamy, all while remaining light, and not bogged down by heavy cream or other such ingredients that made me want to run straight out of my grandma's house and all the way home to eat a granola bar instead!

Image and recipe via Minimalist Baker