When I was in college, I would treat myself to a 16-oz. White Gummy Bear at Jamba Juice. The best part about it was that it felt like I was slurping a dessert but thought I was getting all kinds of healthy fruits. But in this particular smoothie, there's sugar and four scoops of ice cream that get mixed in with the fruit, which ultimately amount to 540 calories and, depending on the size, anywhere from 40 to 110 g of sugar.
Eat this instead: Make your own smoothies at home, says Joy Dubost, American Dietetic Association Spokesperson, PhD, RD, CSSD. You'll get all the nutrients of the fruits without the added sugar.
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Sports drinks
Even if it's labeled vitamin water, an energy drink, or a sports drink, it can still be loaded with empty, sugar-filled calories. For example, sports drinks like Gatorade have 28 g of sugar per 20-ounce bottle. Dubost says that if you want to cut calories from your diet, skipping sugary beverages is an easy way to do it.
"I think there's a place for sports drinks, but it's for those who are extremely active and have sweated out their nutrients," she says. "If you're working out for more than an hour a day, then you can have a sports drink to replenish what you've lost," says Dubost.
Drink this instead: Water. I know it's not as flashy as a flavored drink, but I also know those empty grams of sugar and calories are not worth it. And no, water does not include vitamin water. A 20-ounce Glaceau Vitamin Water has 32 g of sugar. But what about the vitamins? If you have a well-balanced diet, you don't need your vitamins to come from a bottle, says Dubost.
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Granola bars
When you're on a health kick and decide to spend your Saturday morning hiking instead of sleeping in, the No. 1 snack that gets tossed into your backpack is a granola bar, right? Sitting on top of that mountain with the sun shining and sweat beading off your face gets even better when you bite into that satisfying snack. Yet that "healthy" bar isn't as good for you as you might think.
"Essentially, granola bars are really healthy-sounding cookies," says Ansel. An Apricot-flavored Clif Bar has 24 g of sugar; a Twinkie would've tasted better and has 4 grams less sugar.
Eat this instead: Reach for a graham cracker with some all natural peanut butter.
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Cereal
OK, we already know there's sugar in cereals like Froot Loops and chocolate-flavored Cocoa Puffs, but what about the healthier options like Kellogg's Smart Start Strong Heart Toasted Oat? Well turns out even a 1 1/4 cup of Kellogg's has 17 g of sugar, and my personal favorite -- Special K Fruit & Yogurt -- has about the same amount of sugar, which puts both on par with a Twinkie. "When cereals are made from whole grains, we assume they're made with other wholesome ingredients, too, but that's not always the case," says Ansel.
Eat this instead: To avoid the sugar in cereal, "your best bet is to go for the most unprocessed cereal possible," such as a bowl of whole oats or bran flakes. "If you want a little sweetness add some fresh fruit," says Ansel.
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Frozen yogurt
Touted as the healthier option to other frozen desserts, fro-yo has exploded in the last few years. (Pinkberry, Menchies, and YogurtLand, anyone?) But dieticians agree we should think twice about this sweet treat.
Why? "You walk in and pour as much yogurt as you want into a cup, before you pile on the toppings," says Dubost. "By the time you're at the register, you're up to the caloric value of a meal."
Here's the frozen yogurt nutrition breakdown: One Pinkberry medium-sized cup of the original tart flavor gives you 46 g of sugar -- 46! Throw on some yogurt chips and you're adding another 8 g of sugar. Assuming you opted for just the yogurt chips instead of the complimentary three toppings, you've just consumed 54 g of sugar -- or about three Twinkies worth of the sweet stuff.
Eat this instead: "Frankly, there are low-sugar and low-fat ice creams in the grocery store that have less calories and sugar than some of these frozen yogurts," says Dubost. Try Dreyer's Slow Churned No Sugar Added Ice Cream.
When I think of the most decadent, fattening food I can eat, my mind doesn't go to the high-priced, frou frou chocolate éclair or the rich and creamy New York cheesecake. No, I think more along the lines of pure sugar, cream, and processed chemical goodness that comes in a pretty plastic wrapper: the all-American Twinkie.
I love those little rolls of heaven, but they definitely don't love me. That's because just one Twinkie has a whopping 18 grams of sugar, which knocks out nearly 100 percent of my daily sugar quota in one fell swoop. So I steer clear of my favorite dessert and reach for healthier foods instead. If I'm craving something sweet after lunch, I make a fro-yo run; if I'm still feeling hungry after dinner, I have a bowl of cereal.
But here's the thing: Karen Ansel, MS, RD, co-author of "The Calendar Diet: A Month by Month Guide to Losing Weight While Living Your Life," says some of the "healthy" picks at your grocery store have more sugar than your off-limits desserts. In fact, things like whole wheat bread, yogurt, and granola have more grams of sugar than the ubiquitous Twinkie.
And the real danger comes not just because we eat these fattening foods, but because we think they're healthy, says Ansel. "Everything is OK in moderation," she says. But of course, when we think a food is good for us, we tend to snack with abandon. The result? An ever-expanding waistline.
While the "healthy" daily amount of sugar is up for hot debate right now (the World Health Organization says added sugar should make up no more than 10 percent of your daily caloric intake; the American Heart Association says it should only make up 4 percent), all experts agree we're consuming too much of the white stuff. The AHA says added sugars like high-fructose corn syrup and table sugar found in sodas, desserts, and other processed foods are responsible for Americans' overall increase in calorie consumption and the subsequent rise in obesity.
Over the past 30 years, Americans have consumed an average of 150 to 300 more calories per day than we used to -- and we haven't increased our physical activity. And experts say most of these extra cals are coming from added sugars. It's no wonder more than two-thirds of us are battling obesity.
To stay in your skinny jeans, watch out for these "healthy" (read: high-sugar and highly fattening) foods.
