"Cannabidiol (CBD) is an ingredient derived from the cannabis plant that is non-psychoactive but is said to offer relief from pain, anxiety and depression while having anti-inflammatory properties. In 2018, we saw CBD pop up in the form of tinctures and beauty products. In 2019, CBD will break into the food category in full force, driven by the help of risk-taking innovators. CBD oil-infused products will first surge in the drinks category, with CBD-infused drinks driving the functional-wellness drink category. CBD will also be prominently featured on more menus next year and as the star of new food products, such as salad dressings." — FreshDirect

"Artisanal, high-quality canned fish has started popping up in restaurants as featured menu items across the nation. The convenience and quality are unmatched and the canned format allows for unique experimentation, fostering the ability for consumers to try rare and flavorful species from all over the world, regardless of season." — FreshDirect

"Nut milk is out, while oat milk is storming in. Oat milk is more sustainable and not as water-intensive as other non-dairy milks, while also more abundant and inexpensive, which will help keep high-quality products at lower costs." — FreshDirect

"Out are the days of subscriptions, kits and jars of spices. Soon we will see a surge in innovative takes on portion-controlled spice packets and simmer sauces. Customers will be able to have any cuisine — think Korean, Thai or Indian — all in one week cooking with one pan. These flavorful packets can spice up protein, noodles or veggies in a portion-controlled, convenient and simple way. Premium spice packets fit into the developing themes of portion control and one-time use, giving consumers more options with less commitment." — FreshDirect

"In 2019, there will be more tech-enabled local organic offerings developed by vertical farming leaders, like AeroFarms, and many more bio-dynamic processes and growing methods. Although organic penetration has been growing year over year, customers have recently evolved to become more enthusiastic about products with positive environmental impact, regardless of whether they carry formal organic certification." — FreshDirect