What could be more perfect for Valentine's Day than red velvet truffles? These ones just keep getting better and better because they're gluten-free and vegan — and require just four ingredients. We highly encourage you to make multiple batches at one time, because it's hard to stop after one scrumptious bite.
We heart these layered peanut butter cups. They don't have to be created in heart shapes, but February 14 is the day to do it. They're super simple to make, so whipping up another batch is a breeze, if the first one gets devoured. (You've been warned).
These gluten-free chocolate cupcakes show your love in a couple of delicious bites. No one will believe that they're only 90 calories each, or that there's no added sugar in them. Unsweetened apple sauce, vanilla almond milk and all the chocolate bring big flavor.
Antioxidant-rich pomegranates plus dark chocolate equals a reasonably healthy treat. Wrap up slabs of the good stuff and give them to loved ones or bring a bunch to a Valentine's Day party.
