This no-bake chocolate cherry cheesecake is the thing to make to impress friends with summer birthdays, or to bust out for your next dinner party. (They will never know the cheesecake is vegan, paleo and gluten-free.) There are a few different steps, but the biggest challenge is waiting for the treat to firm up in the freezer.
Image and recipe via @bakeritablog
This chia parfait is a yummy option for when you're looking for something a bit more substantial and virtuous than ice cream. Oat milk and yogurt keep it vegan, while coconut sugar adds a touch of sweetness. Have it for breakfast, have it for dessert, or have it any time the mood strikes.
Image and recipe via @delicious_and_healthy_by_maya
This has to be one of the most delicious and decadent hybrids we've seen in a while: They are slabs, not bars, you guys. They're full on flavor, but wholesome, thanks to hidden banana and avocado. These secret ingredients also add to the creaminess.
Image and recipe via @rawspirations
It's amazing how simply soaking some cashews can produce such scrumptious no-bake desserts. Take this refreshing raw lemon and blueberry slice: It's as perfect on a hot day as a popsicle.
Image and recipe via @mindfullyjessica
There's no need to even bake the crust with these raw white chocolate and berry mini cheesecakes. The base is a combination of walnuts, medjool dates and, for the superfood quotient, goji berries. The "crust" ingredients are blitzed, then the fruity filling is poured right over top. Feel free to use whatever berries you have on hand — it'll always be delicious.
Image and recipe via @hazel_and_cacao