Cookies Whether they come pre-packaged on a dessert tray or freshly baked on a platter, cookies are bound to be present if there is a celebration in progress. Elkhaim recommends swapping your usual chocolate chip cookies for these light coconut truffles the next time you're required to bring dessert for the potluck. Not only do they completely cut out the butter and lower the high sugar content found in traditional cookie recipes and store-bought options, but they're also super easy to make (no oven required!).
1. Throw all ingredients into a food processor and blend until the mixture becomes smooth and forms a ball.
2. Roll mixture into small balls (should yield about 36) and roll in shredded coconut for coating.
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