Cassava A nutrient-packed root vegetable brimming with vitamin C, potassium, and fiber can be a perfect alternative for potatoes. With probiotic properties, it's a gut health superhero gaining traction among health-conscious individuals. Versatile like potatoes, cassava can be used in various ways like mashed, pureed, boiled, or as flour such as Otto's Naturals Cassava Flour, $14.99, offering a gluten-free, all-purpose substitute for wheat flour.
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