My Kombucha Journey Throughout my two weeks I alternated between flavors just to keep things interesting and make sure I didn't get bored of the taste and give up. Luckily, Kevita has various flavors to choose from but I mostly stuck to the Peach Pineapple and Raspberry Lemon as those were my favorite.
I found that with kombucha it's not like drinking a water where you can chug the whole bottle with lunch. For me, it took the entire day to finish a bottle as the taste is very strong. Another key that I discovered was to keep it cool as it tastes best when it's icy.
After about a week, I already could tell that I wasn't getting any new breakouts and I didn't know whether to blame it on the kombucha or to attribute it to me trying not to eat like a toddler during this experiment. When it came to the end of my two weeks of kombucha drinking, I knew what the verdict was.
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