Watermelon Mimosa
Cool and refreshing, this mimosa recipe begs to be consumed poolside.
Ingredients:
1/2 medium watermelon
1 bottle prosecco or champagne
Juice of one medium lime (approximately 1/3 cup)
Handful of mint leaves
Ice cubes or crushed ice to serve
Directions:
Add the watermelon, mint and lime juice to a blender and blend until smooth. Fill glasses with ice and add watermelon juice until the glass is half full. Top with prosecco. Stir gently until combined.
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